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"This
is one of the best products we have ever produced; I personally
take it every morning 30 minutes before I eat breakfast. It really
is amazing! I guarantee it!"
-Bruce
Brightman-founder, LifeSource Nutrition
Article
on Green SuperFoods:
FYI:
SuperFoods - the Perfect Nutrition
SuperFoods
are a concentrated potent source of vitamins, minerals, enzymes,
antioxidants, fiber and the essential amino acids, which reputedly
add alkalinity to our system, balance us, increase our energy, improve
stamina, sharpen mental activity, and deodorize and cleanse the
cells and colon.
Alfalfa,
barley grass, wheat grass, lecithin, spirulina, royal jelly, chlorella
and non-dairy probiotic cultures are all packed with nutrients that
strengthen our immune system and neutralize toxins. SuperFoods are
a return to the basics of the food chain, generally they are organically
grown in a chemical free environment and spray-dried rather than
heat-dried to preserve vital enzyme activity.
These
concentrated, nutrient-rich food powders are mixed with water or
juice and consumed in liquid form, preferably on an empty stomach
for maximum absorption.
The
Sensational Characteristics of Greens
Alfalfa,
barley grasses and wheat grass juice powders are good for those
who like to drink their greens. Pleasant tasting alfalfa, a lentil
rather than a grass, is one of the most nourishing greens on earth
- probably because its roots reach deeper into the soil than those
of any other vegetable, usually 10 to 30 feet. Included in 10 grams
of alfalfa are 8000 IU of beta-carotene, 200,000 IU of vitamin K
(which helps the blood to clot properly), as well as liberal amounts
of vitamins D and E and K.
The
chlorophyll in alfalfa deodorizes the intestinal tract. Barley grass
is a remarkable food. Dr. Howard Lutz, director of the Institute
of Preventive Medicine in Washington, said, "Barley grass improves
stamina, clarity of thought, and reduces addiction to things that
are bad for you. It improves the texture of the skin and heals the
dryness associated with aging."
Barley
juice powder contains four times more vitamin B than whole wheat
flour and thirty times more than milk, three times more vitamin
C than spinach, seven times more than oranges, and five times more
iron than liver. Wheat grass juice powder is one of nature's best
sources of iron, fiber, zinc, chlorophyll, vitamins A, C, and K,
and has a total of 90 minerals in all. It has a greater percentage
of protein than eggs.
Another
sensational green supplemental food is the small, one cell green
fresh water alga, Chlorella. It is eaten widely in Japan, where
it is used to protect against radiation and highly toxic air pollution.
Scientists say that chlorella has survived in modern times due to
its inherent ability to effectively repair its own DNA. In ideal
environments, it multiplies quickly quadrupling itself every 17
to 20 hours. It has nearly twice the protein of soy and eight times
that of rice, as well as an astonishing amount of chlorophyll. It
has over twenty times the chlorophyll content of alfalfa, nearly
ten times that of spirulina, and eight times that of wheat grass.
Wheat grass is a valuable source of beta-carotene, which is converted
by the body to vitamin A on command. A 1982 report of the National
Academy of Sciences entitled "Diet, Nutrition, and Cancer Status"
reported that "Epidemiological research is sufficient to suggest
that foods rich in carotene are associated with reduced risk of
cancer".
Ultra
Lecithin is found in every living cell, our brain in dry composition
is 30% lecithin. In the brain, lecithin choline is transformed to
acetylcholine, a vital compound for the transmission of messages
from one nerve ending to another. This has a proven effect on memory,
thinking ability, and muscle control. In the bloodstream, lecithin
helps prevent cholesterol and other fats from accumulating on the
walls of the arteries, and helps to dissolve deposits that may already
be there. In the liver, it metabolizes clogging fat and lessens
the chance of liver degeneration.
Spirulina
contains beta-carotene with ten times the concentration found in
carrots. High doses of vitamin A may be toxic, but the beta-carotene
in spirulina and other vegetables is safe because the body only
converts to vitamin A as needed. Beta-carotene also works with lecithin
to maintain the body's mucous membranes. These membranes are the
first lines of defense in the nostrils, mouth, and cervix against
viruses, bacteria, allergens and toxic chemicals.
Scientific
studies have found that chlorella helps to detoxify the body of
such pollutants as heavy metals and pesticides. The chlorophyll
is a highly recommended health food in its own right. It is a major
league detoxifying and deodorizing agent in the mouth, colon, stomach
and individual cells.
Royal
jelly is well known for its ability to support immune functions.
Royal jelly, the bee's milk, is the concentrated super food responsible
for turning an ordinary worker bee into a long-lived reproductive
dynamo: the queen bee. It is her only food; the queen bee grows
40-60% larger than the worker bee and lives 4-5 years compared to
her genetically identical sister. Royal jelly also contains 22 amino
acids and notable quantities of minerals like calcium, copper, iron
and potassium.
We
must not forget non-dairy probiotic cultures. These beneficial lactobacilli
restore a balance of necessary microflora for a healthy colon, they
improve immune function by implanting friendly bacteria along the
entire gastrointestinal tract lining, they digest sugar, assimilate
vitamins, make minerals more bio-available and reduce the number
of harmful bacteria. By eliminating any putrefying bacteria in the
throat, mouth, and tongue, these beneficial lactobacilli help prevent
halitosis or bad breath.
"SuperFoods
are the nutrients of the future, properly so. If we apprise ourselves
of the latest findings, we can actually heal ourselves with diet.
Choose carefully what you put into your body – God only gave
you one. I personally Guarantee this products effectiveness and
potency, as we do with all of our products."
Bruce
Brightman-Founder
Ingredient Highlights Breakdown:
CHLORELLA - "Broken cell wall" - Removes mercury,
cadmium, PCB's - 20 times the chlorophyll of alfalfa - High content
of RNA/DNA - Rich source of iron and zinc - Green freshwater microalgae
**
MILK THISTLE EXTRACT (Silybum Marianum) - 85.5% Silymarin, an antioxidant
that has a beneficial effect on liver function - Strengthens liver
and stimulates new cell growth - Liver detoxifier and antioxidant
- Protects the liver from poisons and pollutants. **
HAWAIIAN
SPIRULINA - Abundant rhamnose glycoside content that gives
sustained energy - Potent source of Beta Carotene - Richest food
source of vegetarian B- 12 - High in GLA and essential fatty acids
- Grown on the pristine Kona Coast of Hawaii - Superior source of
highly absorbable organic iron - 65% easily digested biologically
complete protein - The most nutrient-rich of all blue-green algae.
**
HYDROPONICALLY
GROWN WHEAT SPROUTS - 3-5 day sprouted organic wheat has
no gluten and is therefore hypoallergenic - Source of many antioxidants.
**
GRAPE SEED EXTRACT - 92% polyphenols comprised of 68% proanthocyanidins
from grape seed extract - Potent antioxidant 50 times that of Vitamin
E and 20 times that of Vitamin C - Carries Vitamin C to vital tissues
- Helps maintain strong, healthy connective tissues in order to
help preserve elasticity and flexibility of skin and joint mobility.
**
GREEN TEA EXTRACT - Could be the single most important
herb you take! - 92% pure polyphenols - Assists digestion and "friendly
bacteria" in the intestines - Helps reduce and control plaque
causing bacteria in the intestines - Helps balance blood Sugar levels
- Balances pH in colon. **
ROYAL JELLY 5% 10-HDA MONTANA BEE POLLEN - Royal jelly and bee pollen
are loaded with antioxidant vitamins - The high concentration of
pantothenic acid is thought to contribute to the longevity of the
queen bee who far outlives all the other bees in the hive - Montana
bee pollen contains high amounts of SOD and is an additional source
of vitamins, minerals, enzymes and coenzymes - A multi floral, cold
processed potent pollen from Montana - Nature's most perfect food.
**
FOUR
COLON CLEANERS - 1. High pectin apple fiber helps maintain
intestinal balance, cleansing the intestinal tract with 17.2% soluble
and insoluble fibers 2. Brown rice germ and bran join with pectin
and chlorophyll to cleanse, detoxify and deodorize the intestines
3. Sprouted barley malt soothes the intestines and gives moisture
to the stool 4. Natural chlorophyll. **
PANAX
GINSENG ROOT POWDER - One of the most potent adaptogenic
herbs. Has been shown to be an anti-fatigue and anti-stress adaptogenic
herb - Contains germanium which is immune enhancing and oxygen enriching
- Helps the body ward off stress and balances the body's energy.
**
LECITHIN-FINE
POWDER - Essential to the function of every call - Emulsifies
cholesterol vital to healthy hair and skin - Helps with absorption
of fat-soluble Vitamins A, D, E. and K - 97-99% oil free - 97% phosphatides
- Natural choline. **
PHARMACEUTICAL
GRADE GINKGO BILOBA 24% EXTRACT - Improves and protects
vascular health and enhances mental function - Powerful antioxidant
- Improves delivery of oxygen to brain tissues - 100% of active
ingredient is Quercitin, a bioflavonoid NOVA SCOTIA DULSE - Certified
organically grown - Purple-red sea vegetable - Iron, iodine, boron,
etc. - Sea-source micronutrients. **
ORGANICALLY GROWN ALFALFA, BARLEY, RED BEET AND WHEAT GRASS JUICE
POWDERS - Juice powders are rich in natural Vitamin C, beta-carotene,
potassium magnesium, and calcium. They contain great amounts of
chlorophyll and the enzyme Super Oxide Dismulase (SOD) - Provides
stamina, anti-stress - Greater percentage of protein than eggs -
Adds alkalinity to the body - Red beets detoxify liver. **
EUROPEAN
BILBERRY EXTRACT - Another source of proanthocyanidins
is the European Bilberry. Bilberry flavonoid extract has been shown
to have impressive effects on capillary fragility, a major cause
of transient ischemic strokes. - Improves capillary strength - Assists
night vision - Assists peripheral circulation. **
DAIRY-FREE
PROBIOTIC CULTURE - Grown on brown rice - Contains 2.5
billion symbiotic dairy-free "friendly bacteria" per serving
which help digest foods as well as help absorb vitamins and minerals.
Studies show a reduction of cholesterol levels after supplementation
with probiotic cultures. - Necessary for intestinal hygiene.
TESTIMONIAL:
I just wanted you to know that at 46 years of age I was starting
to experience tremendous discomfort from acid reflux. My doctor
put me on Nexium at $5 a pill every day and I received instant relief,
but I didn't like the $150 per month bill at the pharmacy. I started
taking your green phytofoods just for the nutritional value and
then I realized it could help with acid reflux. So I stopped taking
Nexium and the acid reflux has not bothered me, as long as I keep
taking the green phytofood daily. I have also experienced a tremendous
improvement in my complexion. I have suffered from acne rosacia
most of my life. The redness is almost totally gone, along with
the oily skin around the nose and cheek area, plus, no more breakouts
Praise the Lord for your products. I am recommending them to everyone.
In Christ,
Brian
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