Important:
If you experience a severe asthma attack, get emergency help
at once. Have someone call an ambulance or drive you to the
hospital, where you will receive medication to open your air
passages.
TREATMENT
Diet
While it
may take some discipline, following an anti-asthma diet will
reduce inflammation and the clogging of air passages. If you
have trouble getting started, try the detoxifying fast recommended
further on. It will help break your addiction to unwholesome
food and will allow you to “hear” clearly what your
body needs.
Note: Check with a pediatrician or a holistic doctor
before eliminating any food group from a child’s diet.
Recommended
Food
Eat a simple,
light diet, based on foods that don’t promote mucus production:
raw vegetables and fruits, seeds, whole grains, lean poultry,
and fresh fish.
Carotenoids
are antioxidants that have natural antioxidant and anti-inflammatory
benefits. They are found in dark-green leafy vegetables and
deep-yellow and orange vegetables.
Studies
show that children who eat fish more than once a week have one-third
the risk of developing asthma.
Garlic
and onions have anti-inflammatory properties and are a savory
addition to vegetable dishes.
A glass
of clean water every two waking hours will help keep your system
clean. Water is especially helpful after an asthma attack to
break up mucus.
Ground
flaxseeds are an excellent source of anti-inflammatory omega-3
fatty acids. For children over five years of age, use 1 to 2
teaspoons, and for adults, the dosage is 1 to 2 tablespoons
daily.
Foods to Avoid
It is most
important to discover whether certain foods provoke allergic
reactions.
Even if
you don’t have an allergy to dairy products, eliminate
them from your diet. They encourage the production of mucus
that plugs your airways. For the same reason, stay away from
sugar, junk food, and fried and refined foods.
Do not
eat foods that contain additives or preservatives. This means
avoiding processed foods, dried or smoked foods, and salad bars,
which are often sprayed with preservatives, such as tartazine
(yellow dye number 5), red dye, sulfites (as found in dried
fruits), benzoates, and monosodium glutamate (MSG).
Never eat
frozen or extremely cold foods, which can cause the muscles
in your airways to tighten.
Keep pressure
off your diaphragm by eating small meals and by avoiding foods
that cause gas, such as beans and cruciferous vegetables (broccoli,
cauliflower, and brussels sprouts are the most common offenders).
Detoxification
Every three
months, consider doing a three-day vegetable cleansing juice
fast to expel mucus. Also, daily consumption of super green
foods, such as chlorella and/or spirulina, is recommended.
Other Recommendations