Alzheimer’s
Disease
Alzheimer’s
disease is a progressive brain disorder that begins with memory
loss and eventually leads to dementia and death. In the United
States, it affects up to 10 percent of people over the age of
sixty-five and almost half of those over eighty-five. Scientists
predict that in the coming years, these percentages are likely
to rise. Such an increase, combined with the rapidly growing
size of the older population, could very well result in an epidemic
of Alzheimer’s cases.
Alzheimer’s
disease targets a part of the brain called the hippocampus,
which is the seat of memory and intellect. In a person with
Alzheimer’s, the neurons in the hippocampus become entangled.
The resulting formations, often called plaque, results in the
loss of brain cells, especially those that make memories and
retrieve old ones. And memory problems characterize the symptoms
of Alzheimer’s.
In the
beginning stages of the disease, people will experience some
mild memory problems. They may struggle with complex tasks like
planning a party or balancing a check-book. As the disease progresses,
it becomes increasingly difficult to remember events that occurred
very recently—say the day before, or even just a few hours
prior to the present time. Memory loss at this point looks more
and more like dementia: affected people may not recognize others
close to them or be able to recall appropriate words. Eventually,
complete dementia sets in. Personal memories disappear and,
with them, the ability to recognize beloved people and places.
Functional memories also become irretrievable. The person forgets
how to perform daily functions, which include getting dressed,
brushing the teeth and using the toilet. Hallucinations or episodes
of violence often attend this stage of the disease. At this
point, it is rarely possible for a family member or a close
friend to look after the sufferer, who needs twenty-four-hour-a-day
care.
** All of
these prescriptions below have been proven effective; level
of effectiveness depends on the individual. Please consult your
doctor when taking any and all supplements.
LifeSource’s
Super Prescriptions – Alzheimer’s |
Super
Prescription #1 Acetyl-L-carnitine
- LifeSource Product
Take 1,000 mg three times daily. It improves brain cell
communication and memory. |
Super
Prescription #2 Memory
Enhancer and Brain Connector - LifeSource
Product
Take as directed on the bottle. This synergistic blend
has shown help with Alzaheimer’s patients. |
Super
Prescription #3 Ginkgo
biloba (24 percent flavone glycosides) -
LifeSource Product
Take 120 mg two to three times daily. It improves circulation
to the brain, improves memory, and has antioxidant benefits. |
Super
Prescription #4 Club moss (Huperzia serrata)
Take a product standardized to contain 0.2 mg of huperizine
A daily. This compound has been shown to increase acetylcholine
levels in the brain and to improve memory in people with
Alzheimer’s disease. |
Super
Prescription #5 Phosphatidylserine
Take 300 mg daily. This naturally occurring phospholipid
improves brain cell communication and memory and has show
benefits for early-stage Alzheimer’s disease. |
Super
Prescription #6 Vitamin
B12 - LifeSource
Product
Take 1,000 micrograms daily. Consider using a sublingual
form. Vitamin B12 deficiency mimics the symptoms of Alzheimer’s
disease. |
Super
Prescription #7 Vitamin
E - LifeSource
Product
Take 2,000 IU daily of a complex with added tocotrienols.
Vitamin E is a potent
antioxidant that protects against free radicals damage.
Studies show that it slows
the progression of Alzheimer’s disease. Do not take
this high dosage if you are on
a blood-thinning medication. |
Super
Prescription #8 Super
Omega 3,6 & 9 and or DHA - LifeSource
Product
Take 1 Gel Cap two times daily. |
Other
Recommendations
-
Try
LifeSource’s Brain Connector & Memory Enhancer,
it has shown great help with this condition.
-
Regular
exercise will keep blood flowing to the brain. A daily walk
in the morning sunlight can also do wonders for your spirits.
-
If you’re trying to prevent Alzheimer’s, keep
yourself active and learning. A lack of mental engagement
may be connected to loss of brain function.
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Avoid sources of aluminum and mercury. Some food sources of
aluminum were listed earlier, but you must also read the labels
on antacids, diarrhea medications, buffered aspirin, deodorants
and douches. You may want to consider having dental fillings
composed of a silver-mercury amalgam replace with a non-toxic
substance.
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Simple routines are quite helpful to many people in the early
and middle stages of Alzheimer’s. Make a schedule for
your day, and plan to perform more complicated tasks during
the hours when you usually feel your best.
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Although it is very difficult to face the inevitable, many
people with Alzheimer’s feel much better when they plan
ahead. If you work out your legal and financial arrangements
now, and discuss your wishes for the future with your family,
you may find that you can enjoy a stronger sense of peace
and well-being.
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If you are the caregiver of a person with Alzheimer’s,
you probably need some help. Contact local support groups
to find low-cost assistance with transportation, meals, and
even day care for the elderly.
Many disorders cause symptoms that are quite similar (or even
identical) to those of Alzheimer’s. Before your doctor
makes a diagnosis of Alzheimer’s, make sure that he or
she rules out the following possibilities:
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Allergies, either food or environmental
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Nutritional deficiencies of vitamins B12 and folic acid
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Not keeping mentally active (by reading, etc.)
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In addition,
certain pharmaceutical medications, whether alone or in a combination,
can cause significant memory problems, disorientation, and even
dementia. Bring a list of all your current medications, including
over-the-counter drugs (better yet, bring all the pill bottles
with their labels), to your doctor so that he or she can examine
them for potential side effects.
Unfortunately,
there is no cure for Alzheimer’s, largely because no one
is quite sure of the cause. Heredity certainly plays a factor,
but as with most inherited diseases, a certain gene probably
des not result in Alzheimer’s all on its own: it is likely
that environmental causes must be present as well. The most
promising research into Alzheimer’s has discovered that
free radicals (the unbalanced molecules that destroy or damage
cells of the body) play a significant role in the disorder.
Since we know that good nutrition and herbal therapies effectively
prevent and fight much free radical damage, it’s wise
for anyone in the early stages of Alzheimer’s (or who
has a family tendency toward the disease) to follow recommendations
given here. Environmental toxins seem to be an important factor
as well. Although the link between Alzheimer’s to toxins
like aluminum and mercury has not been firmly established, it
is certainly prudent to avoid these poisonous substances as
a preventative measure. In addition, stress appears to be a
major factor with development of this disease. Many researchers
also feel that prolonged elevation of the stress hormone cortisol
is a major causative factor. And finally, an elevated level
of the protein metabolism by-product homocysteine is known to
contribute to Alzheimer’s disease.
Although
there is distressingly little that conventional medicine can
do for Alzheimer’s sufferers, it is very important to
see a doctor if you think you may have the disease. One reason
is that many elderly people take several different medications
at once, and these combinations often result in memory loss,
confusion, or even dementia--- side effects that can easily
be mistaken for those of Alzheimer’s. The first step for
anyone suffering from memory problems should be a rigorous examination
of prescription and other drugs. Furthermore, the symptoms of
Alzheimer’s mimic those of several other disorders that
are quite treatable; many people believe they have Alzheimer’s
are actually suffering from depression, hypothyroidism, B12
or folic acid deficiency, or other conditions. Only after your
doctor has ruled out all other possibilities will he or she
make a diagnosis of Alzheimer’s. If your doctor diagnoses
you with Alzheimer’s after just one or two visits, make
an appointment to see someone else—preferably a doctor
with a strong background in geriatrics or neurological disorders.
If you do have Alzheimer’s, it is important to work with
a good specialist. Although there’s no cure, there are
ways to help you improve your health, comfort, and independence.
Natural
therapies should be employed to prevent or slow down the disease
and to improve life quality.
Symptoms
Alzheimer’s
is a progressive disease. Its symptoms are listed here in the
order they usually occur.
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Confusion and disorientation
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Inability to manage basic tasks
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Hallucinations and delusions
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Episodes of violence and rage or childlike passivity
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Root
Causes
Although
researchers are not yet sure what causes Alzheimer’s,
it is likely that a combination of the following factors plays
a significant role in the disease.
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Genetics
(including elevated homocysteine levels)
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Nutritional deficiencies (especially of vitamins B1, folic
acid, and B12
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Environmental toxins, especially aluminum and mercury
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Chronically elevated cortisol levels
TREATMENT
Diet
Recommended
Food
Eat a wholesome
diet of basic, unprocessed foods. Because conventionally grown
foods often contain toxins, buy organic whenever possible. If
organic food in unavailable or too expensive, wash you food
thoroughly before eating.
The antioxidant
vitamins A, C, and E will combat damage from free radicals.
Fresh fruits and vegetables are among the best sources of antioxidants,
so have a couple of servings at every meal. For vitamin E, add
wheat germ to salads, cereals, or juices. Nuts and seeds are
other good sources of this vital nutrient.
The consumption
of fish is very important. Salmon, halibut, cod, sole, and others
are healthful sources of DHA, an essential fatty acid involved
in brain function and GPA, which reduces inflammation.
A deficiency
of the B-complex vitamins can both cause the disease and imitate
its symptoms. Brewer’s yeast is a potent source of B vitamins,
as are wheat germ, eggs, and spirulina.
Use turmeric
as a spice hen preparing foods.
Many people
with Alzheimer’s are found to be deficient in zinc. To
boost your intake, snack on pumpkin seed regularly.
To improve
circulation, increase energy levels, and detoxify your body,
drink a glass of clean water every two waking hours.
Eat plenty
of fiber to keep toxins moving through your digestive tract
and to prevent them from taking up residence in your body. Whole
grains, oats, and raw or lightly cooked vegetables are good
sources of fiber that are also nutritionally dense.
If you’re
older, your digestive system may not be able to absorb nutrients
as well as it use to. Fresh fruit and vegetable juices are easily
absorbable and packed with the vitamins you need, so have several
glasses daily.
Foods
to Avoid
If you
have Alzheimer’s or have a family tendency towards the
disease, it is imperative that you stay away from all foods
containing toxins and additives. Eliminate processed and junk
food from your diet. Alcohol and excessive caffeine are also
too toxic for you to consume.
We never
recommend drinking tap water, but in your case it is even more
important that you avoid it. Tap water is full environmental
contaminants, including those that are linked to Alzheimer’s.
It may
surprise you to learn that many foods, especially baked goods,
contain aluminum. Read all food labels carefully. Don’t
use self-rising flour, choose nonaluminum baking powder, and
avoid pickling salts. You’ll also need to avoid food cooked
in aluminum pots and pans, as well as beverages that come in
aluminum cans.
Sometimes
food allergies cause reactions that are similar to the symptoms
of Alzheimer’s. See the Food Allergies section and the
elimination diet discussed there, to determine whether you’re
allergic to any foods.
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